Hi everyone

We are new to this forum but are existing members on PomsinAdelaide and PomsinOz and just wanted to introduce ourselves. I am Donna, OH is Alex and son is Morgan (age 10). We have almost finalised our TRA application for submission and are having doubts (if approved and visa granted where we would like to live).

Our first thought was Adelaide but after lengthy research (and I now feel like I know Adelaide quite well despite never having been there!) I am concerned that it is not for us.

OH is a chef manager and whilst he realises he will have to probably start working at the bottom it seems that there is little by way of management positions in Adelaide. Given Brisbane was our second option - here we are!

Are there any chefs out there who could give us a bit of advice on what work is like, what pay is like and as much information as you can please.

Obviously far too early for considering place to stay but if you can advise on that too that would be helpful - good schools being a must.

Hope to hear from you soon

Thanks

Donna, Alex and Morgan

 

Im certainly no chef,lol, but just wanted to welcome you to Brits in brissy, we are a pretty quiet site compared to the daddy PIO. lol
Good Luck with everything
Cal x

 

Hi and welcome!!!

Dan xx